Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

We Have Almost Everything on eBay. The Japanese steamed cakes are made with very simple ingredients: flour (all-purpose flour or cake flour), baking powder, eggs, milk, sugar, and neutral-flavored oil (such as vegetable oil). See recipes for Kue Putu Ayu (pandan coconut steam cake) too. Steamed Chocolate Cake , one of my most requested recipe and i wanted to bake it, hmm rather steam it for quite a long time.

Steamed Cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Steamed Cake is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook steamed cake using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Steamed Cake:

1. Make ready 500 gms Hung curd
2. Make ready 500 ml Condensed milk
3. Prepare 50 gms Roasted broken cashew nuts
4. Get 60 ml Fresh orange juice
5. Make ready 1 cup Fresh orange pulp
6. Get 1 tbsp Orange zest
7. Get 1 tsp vanilla essence
8. Take as required Fresh raspberrie, black grapes, thyme & orange zest for garnishing

Coconut Pandan Steamed Rice Cake (Puto) Filipino Food Month Puto is a Filipino steamed rice cake. Traditionally these are made in special cups in a steamer, but I've adapted the recipe to work in the oven. This oven steaming method requires no special equipment so you can try it in any home kitchen! steam cake recipe eggless steamed sponge cake with detailed photo and video recipe. a unique way of preparing the traditional eggless sponge cake recipe, using a steamer. it is also known as a chinese way of preparing the cake which mainly deals with a cake prepared from rice and egg. but in the recipe post, a conventional sponge cake is prepared with rice cooker or.

Steps to make Steamed Cake:

1. Mix hung curd & condensed milk together & beat well.You can use a mixie.
2. Then pour the mixture into a mixing bowl.
3. Add orange juice, orange pulp, orange zest, roasted broken cashew nuts & vanilla essence to it
4. Give it a good mix.
5. Grease a ring shaped mould with either white butter or clarified butter.
6. Pour the mixture into the mould & tap a little in order to get rid of air bubbles if any.
7. Cover the mould with an aluminum foil.
8. Steam in a steamer for about 1 hour or 1 hour 20 minutes.
9. Allow it to cool down & then keep in the fridge for minimum 2 hours before serving.
10. I have decorated it with fresh raspberries,black grapes,thyme & orange zest.

This oven steaming method requires no special equipment so you can try it in any home kitchen! steam cake recipe eggless steamed sponge cake with detailed photo and video recipe. a unique way of preparing the traditional eggless sponge cake recipe, using a steamer. it is also known as a chinese way of preparing the cake which mainly deals with a cake prepared from rice and egg. but in the recipe post, a conventional sponge cake is prepared with rice cooker or. Arrange a large bamboo steamer or a large vegetable steamer over simmering water. When it comes to cooking this steamed cake, all you need are eggs, flour and sugar. No baking powder or baking soda needed.

So that is going to wrap it up with this exceptional food steamed cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!