Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Choose from the world's largest selection of audiobooks. We Have Almost Everything on eBay. Steamed Bread is baked above water in a pot rather than in the dry heat of the oven. Steaming the bread makes it flavorful and ultramoist without being gummy or packed with fat.

Steamed bread is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Steamed bread is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have steamed bread using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed bread:

1. Get 1 egg
2. Get 2 TBS rice flour
3. Take 2 TBS wheat flour
4. Take 1 tea spoon baking powder
5. Prepare 1 tea spoon sugar
6. Prepare 200-250 ml soy milk (or milk)
7. Take Half apple (optional)
8. Take Half banana (optional)

Place a circular wire rack in the bottom of a large heavy-bottomed stock pot. Fill with water to just below the wire rack. In a large bowl, mix together treacle, oil, milk, sugar, salt and bicarbonate of soda. Stir in the remaining water/ milk, flour, salt, sugar, pepper (if using) and oil.

Steps to make Steamed bread:

1. (Preparation) Boil water in a pan
2. Measure all dry ingredients in a bowl
3. Add beaten egg and mix well
4. Add soy milk little by little till the mixture gets light pancakes texture
5. Mix some fruits (I used grated apple and smashed banana)
6. Pour in small cups (I used silicone cup) and set on a steamer
7. Steam for 10-12 mins (don’t forget to cover with clean clothes to avoid water drop)
8. My daughter’s lunch! I tied with various fruits and vegetables such as sweet potato, carrot and spinach. My daughter’s favorite is apple one😍

In a large bowl, mix together treacle, oil, milk, sugar, salt and bicarbonate of soda. Stir in the remaining water/ milk, flour, salt, sugar, pepper (if using) and oil. Turn it on to a floured work surface and knead it until it is smooth. Steaming bread in the home oven can be an option when you want to bake multiple loaves or your Dutch oven is to small for the amount of dough you want to bake. For doing this, you will need to add new tools in your baking gear.

So that’s going to wrap it up for this exceptional food steamed bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!